B-Corp. This is our commitment to social and environmental performance. Creators of the tastiest plantain chips, tostones, banana bites and healthy snacks. Organic, Non GMO and taste out of this world good.Apr 25, 2016 ... The trick to making crispy plantain chips is using green plantains. The greener the better. Do not attempt to make them with yellow-skin ...Russia’s invasion of Ukraine is threatening to have a detrimental impact on chip manufacturing, Russia’s invasion of Ukraine is threatening to have a detrimental impact on chip man...Jan 17, 2024 · Add the thin green plantain slices to the hot oil; be careful not to overcrowd to keep them from sticking together. Fry until the chips are a golden yellow color. Remove the chips from the oil and place them on paper towels to remove any excess oil. Sprinkle with salt and serve either warm or cold. Jan 30, 2023 · Plantain Nutrition. Yellow and green plantains are great sources of potassium, fiber and vitamins A and C. They are flavorful and incredibly nutritious while supporting digestive health and more. According to the USDA, one raw yellow plantain (270 grams or about 9.5 ounces) contains approximately the following amounts of nutrients: Calories: 329. Line a baking sheet with parchment paper. Lay the plantain slices flat on the baking sheet, ensuring they do not overlap or crowd the sheet. Place the baking sheet in the preheated oven at 400 °F (200 °C) and bake for 30-45 minutes, or until the edges of the plantains begin to turn golden brown.Magnesium 59mg 15%. Phosphorus 63mg 6%. Manganese 0.3mg 15%. Copper 0mg 1%. Zinc 0.3mg 2%. Explore the world of plantains with interesting trivia and learn more about buying, producing, enjoying and nutritional facts about this versatile food. Discover local artisans in your area who make plantain chips using organic ingredients.Have you had any Plantago ovata today? Don’t answer too fast. Plantago ovata is a popular plant that’s also known as blond plantain, isabgol and desert Indianwheat. While Plantago ...Our Plantain Chips are a tasty treat that can be enjoyed as a side dish with a sandwich, used as an accompaniment for dips, or can be eaten right from the bag. They are available in 3 delicious flavors. AMAZON RAINFOREST PLANTAIN FARMING. PLANTAIN CHIPS, Sea Salt. 4 oz. INGREDIENTS.Step 1 Thinly slice plantains into chips with a mandoline. Soak in a bowl of salted cold water for 30 minutes. Step 2 Heat oil in a 5-quart heavy pot over moderate heat until a deep-fry thermometer registers 375°F. Step 3 Drain plantains and pat dry. Working in batches, fry the chips, agitating them with a fork so they don’t sick together.When it comes to baking chocolate chip cookies, achieving the perfect texture is key. A cookie that is too dry or crumbly can be disappointing, while one that is too soft and gooey...Plantain Chips Slizer Banana Slicer Shredder Cutter Metal. ₦ 5,499. Add To Cart. Doughnut Maker, Puff Puff Maker, Plantain Chip Cutter And Deepfryer Size 24. ₦ 20,000. Add To Cart. Plantain Chips Slicer. ₦ 6,499. ₦ 8,000. 19%. Add To Cart. Plantain Chips Cutter. ₦ 3,000. 2.5 out of 5 (2)Our Plantain Chips are a tasty treat that can be enjoyed as a side dish with a sandwich, used as an accompaniment for dips, or can be eaten right from the bag. They are available in 3 delicious flavors. AMAZON RAINFOREST PLANTAIN FARMING. PLANTAIN CHIPS, Sea Salt. 4 oz. INGREDIENTS.That’s Nice of You to Say! "Made in Colombia, South America, these vegan-friendly and gluten-free plantain strips provide a satisfying crunch and are great all on their own or when coated with your favorite dip or sauce". "They're a heck of a lot cleaner than run-of-the-mill potato chips and just as satisfyingly crunchy and salty".Whether you love plantains or you're looking for something new to snack on, try Wellsley Farms 11 Oz. Plantain Chips. Made with palm oil and salt, the chips ...Mar 10, 2015 · Make sure your oil is at the right temperature. Do not salt or season the plantains before frying them. Place the plantain chips in the hot oil one at a time, or in a single layer. Flip the chips continuously! Watch the color and listen for the sizzle. Season while hot. May 7, 2020 · Cut the ends of the plantain and score, lengthways with a knife to remove the skin. Cut each plantain as thin as possible or use a mandolin slicer to achieve this. Place the plantain discs on a lined baking tray and bake for roughly 25 minutes, until golden. Add the pink salt to taste once the chips have cooled down. Jan 26, 2024 · Peel the plantains and using a mandolin or a sharp knife, slice the plantains (the thinner the better). Fill a large skillet with enough vegetable oil to completely cover the plantain chips. Heat the oil to 360° F. Fry the plantains in the hot oil, turning occasionally until brown on both sides. Drain on paper towel to absorb excess oil. Shop LULU Plantain Chips | Salted Plantain Chips | Whole 30 | Plantain Chips Individual Bags | Healthy Snack | Bulk Chips | Plantain Chips Lightly Salted | Whole 30 Snacks | No Sugar | Gluten Free, Kosher and other Snack Foods at …In the world of automotive performance upgrades, few products generate as much buzz as performance chips. These small electronic devices are designed to optimize engine performance... Shop Chifles Original Salted Plantain Chips - 25 Pack - 3 Simple Ingredients | Salted & Crunchy, Chip Snack Packs | 30-40% less fat than traditional Potato Chips | No Sugar | Gluten Free | 0.65 oz Single-Serve Bags and other Snack Foods at Amazon.com. Free Shipping on Eligible Items Inka Plantain Chips in the Sea Salt flavor have become my ultimate snack obsession, offering a crispy and savory delight that satisfies my taste buds with every bite! This 4-ounce pack of plantain chips offers a delicious and wholesome alternative to …Baked Plantain Chips + Garlicky Guacamole ... I've been on a plantain kick lately. Why, you ask? ... Need I say more? ... This recipe is easy, requiring just 7 ...Step 1: Peel the Unripe plantain with a knife. Using the slicer, slice the unripe plantain into thin circles as shown. Step 2: Place the sliced plantain in a bowl of water mixed with salt and rinse. This is done to remove excess starch. Drain off the excess water from the plantain and pat dry. Step 3: Place the rinsed plantain in a bowl, add ...Learn how to bake or fry plantain chips, a Latin American snack made from green plantains. Find out the ingredients, instructions, and tips for each method, as wel…There’s just something about a gooey chocolate chip cookie that satisfies a sweet-tooth craving like nothing else can. Thankfully, there are a ton of delicious cookie recipes that ...There are plenty of investing strategies and trends to choose from. But at the end of the day, nothing beats investing in a large company with a stellar reputation. Enter the blue-...Lay the plantain chips in the basket in a single layer, without any overlap. Bake the chips in the air fryer at 370 F degrees for 6-8 minutes. Turn the slices over to the other side and cook for an additional 5 minutes or until crispy. Chips usually need 10-13 minutes in the air fryer in total.For the plantain chips: Heat the oil to 350 degrees F in a large Dutch oven. While the oil is heating up, trim the ends of the plantains and then slice lengthwise into thin (about 1/16-inch thick ...Baked Plantain Chips + Garlicky Guacamole ... I've been on a plantain kick lately. Why, you ask? ... Need I say more? ... This recipe is easy, requiring just 7 ...Peel the plantains and using a mandolin or a sharp knife, slice the plantains (the thinner the better). Fill a large skillet with enough vegetable oil to completely cover the plantain chips. Heat the oil to 360° F. Fry the plantains in the hot oil, turning occasionally until brown on both sides. Drain on paper towel to absorb excess oil.Instructions. Peel the plantain and cut it into uniform thickness slices between 1/8 inch to 1/4 inch thickness. Spray basket bottom with avocado oil. Place slices in the basket and spray the tops lightly with oil. Air fry at 350°F/175°C for 5 mins. The plantain is essentially a fruit. It belongs to the family of bananas, specifically the Musa genus. However, it is mostly used as a vegetable because of its higher starch content and low sugar. The best part is, plantains can be used in all their forms. You don’t have to wait until they become ripe to eat them. Air fry at 375°F for 6 minutes. Remove plantain chips from air fryer and place on a cutting board. With a flat bottomed cup or mug, press down on each plantain piece to form a disk shape. Return plantains to mixing bowl and coat with remaining oil. Sprinkle with ancho chile pepper and mix until all pieces are covered.The oven method is quicker than using a dehydrator. Simply peel the plantain, slice it into thin chips. Place the plantain chips onto a parchment-lined cookie sheet in an even layer. If desired, add salt or cinnamon and stevia and program your oven to 350°F. Bake the plantain chips for 30-35 minutes.Barnana Organic Plantain Chips with Himalayan Pink Salt offer a crunchy and flavorful snacking experience with a delightful touch of natural saltiness. From the first chip, I was impressed by the satisfying crunch and the subtle hint of Himalayan pink salt, which adds a unique twist to the classic plantain chip taste. ...Jan 17, 2024 · Add the thin green plantain slices to the hot oil; be careful not to overcrowd to keep them from sticking together. Fry until the chips are a golden yellow color. Remove the chips from the oil and place them on paper towels to remove any excess oil. Sprinkle with salt and serve either warm or cold. Inka brand Plantain chips have the perfect amount of crisp and are sprinkled with just the right amount of sea salt. Sea salt has a much better taste than regular salt and is much healthier for you. In addition, Plantain Chips have Type 2 Resistant Starch that feeds the bacteria in your gut.In a small bowl, stir together the garam masala, smoked paprika, salt and pepper and set aside. Using a mandoline or a sharp knife, slice the plantains into very thin slices, about 1/8-inch thickness.Add plantain slices into a mixing bowl along with all remaining ingredients. Toss to combine. Make sure all of the plantain slices are fully coated with the oil and seasonings. Spread plantain slices evenly onto the lined baking sheet (no overlapping). Bake for 25-35 minutes or until slightly browned around the edges.Jun 8, 2018 · Deep fry the plantain slices, about a dozen at a time, until golden brown on both sides, 3 to 4 minutes. Drain in a large bowl lined with paper towels, and salt to taste while still warm. Before you fry the plantain. Wash and peel the plantains. Thinly slice the plantains into a bowl of water. It is advisable to use a vegetable slicer to slice the plantains. The water helps prevent the plantain slices from changing colour. When done, add salt to taste and stir. Transfer the plantain slices to a sieve to drain the water. Our Plantain Chips come from Peru, where the plantains are picked when they're just ripe enough to be slightly sweet. They're sliced and cooked in sunflower oil, then dusted with salt. They eat like sort-of-sweet, thick-cut potato chips, but with less fat than typical potato chips. And they're such a great value, people will probably start ...Instructions. Wash and peel the plantains. Cut thin slices with hand or using a mandoline in a bowl of water. Rub and wash out as much starch as you can and drain the excess water. Dry the plantains with a paper towel a couple of times to remove all water. Heat oil in a wok over medium-high heat and add the plantains in batches. Line a baking sheet with parchment paper. Lay the plantain slices flat on the baking sheet, ensuring they do not overlap or crowd the sheet. Place the baking sheet in the preheated oven at 400 °F (200 °C) and bake for 30-45 minutes, or until the edges of the plantains begin to turn golden brown. Instructions. Wash and peel the plantains. Cut thin slices with hand or using a mandoline in a bowl of water. Rub and wash out as much starch as you can and drain the excess water. Dry the plantains with a paper towel a couple of times to remove all water. Heat oil in a wok over medium-high heat and add the plantains in batches.Salt and pepper. Pour oil into a deep pan, peel the plantains, and slice them lengthwise as thinly as you can, then slide them into the hot oil in small batches. Fry them until golden brown or as crispy as desired. Cool before serving. Cuban Mariquitas served with mojo dipping sauce.Mar 1, 2018 · Pour the water from the Instant Pot and then add the coconut oil. Turn the Instant Pot to the sauté setting. Once the oil is hot, add the sliced plantains, working in batches around the perimeter of the Instant Pot. Add more oil if needed. Fry the chips 1-2 minutes per side, then remove from the pot and dust with salt. Serve immediately. What’s good about these plantain chips are they are actually not fried but dried and roasted so it’s kind of healthy. The chili spice gives it this nice kick to it so combined with the natural sweetness of the plantain you get that ultimate flavor combo of spicy, sweet, and salty. Get Amazi Foods Chili Spiced Plantain Chips, 6 pack ($32)→Plantain Chips Slizer Banana Slicer Shredder Cutter Metal. ₦ 5,499. Add To Cart. Doughnut Maker, Puff Puff Maker, Plantain Chip Cutter And Deepfryer Size 24. ₦ 20,000. Add To Cart. Plantain Chips Slicer. ₦ 6,499. ₦ 8,000. 19%. Add To Cart. Plantain Chips Cutter. ₦ 3,000. 2.5 out of 5 (2)Mar 1, 2018 · Pour the water from the Instant Pot and then add the coconut oil. Turn the Instant Pot to the sauté setting. Once the oil is hot, add the sliced plantains, working in batches around the perimeter of the Instant Pot. Add more oil if needed. Fry the chips 1-2 minutes per side, then remove from the pot and dust with salt. Serve immediately. The oven method is quicker than using a dehydrator. Simply peel the plantain, slice it into thin chips. Place the plantain chips onto a parchment-lined cookie sheet in an even layer. If desired, add salt or cinnamon and stevia and program your oven to 350°F. Bake the plantain chips for 30-35 minutes.Mariquitas Classic. The Mariquitas plantain brand originated in Cuba where it is common to find plantain chips sold by street vendors. Mariquitas is actually the Cuban name for plantain chips, according to the company. While this brand’s roots are from Cuba, its chips have been made in Florida for more than 40 years.NATUCHIPS™ Plantain Chips are made from real sliced plantains. Enjoy Latin America's favorite plantain chip brand, now available in the United States! Buy ...Steps to prepare Banana Chips. Step I. Heat oil in a deep bottom pan for frying. Let the flame be between medium to medium-high. I use a 6-inch deep pan, and I fill it with about 1 ½ to 2 inches of oil. Prepare the salt solution: Dissolve ¾ teaspoon of salt in 2 tablespoon of water.When it comes to baking chocolate chip cookies, achieving the perfect texture is key. A cookie that is too dry or crumbly can be disappointing, while one that is too soft and gooey...What’s good about these plantain chips are they are actually not fried but dried and roasted so it’s kind of healthy. The chili spice gives it this nice kick to it so combined with the natural sweetness of the plantain you get that ultimate flavor combo of spicy, sweet, and salty. Get Amazi Foods Chili Spiced Plantain Chips, 6 pack ($32)→Be aware that overripe plantain may stick to the baking paper and be ‘messier’ to deal with. Plus, softer ones also tend to soak up more of the oil. If you want to make super crispy plantain chips, then use plantains that are green/’just’ turning yellow and slice thinner (1/8 inch, if possible). Bake until crispy, turning halfway through.【Conteins】Indulge in the delightful crunch of Lulu plantain chips with this family-sized packet, featuring 12 oz bags of 12 zesty Lemon, 10 savory Salted, 4 spicy Chili, and 4 delectable Sweet flavors. Satisfy your cravings without the tears!Magnesium 59mg 15%. Phosphorus 63mg 6%. Manganese 0.3mg 15%. Copper 0mg 1%. Zinc 0.3mg 2%. Explore the world of plantains with interesting trivia and learn more about buying, producing, enjoying and nutritional facts about this versatile food. Discover local artisans in your area who make plantain chips using organic ingredients.By: Lola Osinkolu. Published: Nov 21, 2018 - Last updated: Nov 29, 2020. Home / Plantain Recipes / Baked Plantain Chips. Jump to Recipe Print Recipe. Homemade baked plantain chips made in the …What’s good about these plantain chips are they are actually not fried but dried and roasted so it’s kind of healthy. The chili spice gives it this nice kick to it so combined with the natural sweetness of the plantain you get that ultimate flavor combo of spicy, sweet, and salty. Get Amazi Foods Chili Spiced Plantain Chips, 6 pack ($32)→That’s Nice of You to Say! "Made in Colombia, South America, these vegan-friendly and gluten-free plantain strips provide a satisfying crunch and are great all on their own or when coated with your favorite dip or sauce". "They're a heck of a lot cleaner than run-of-the-mill potato chips and just as satisfyingly crunchy and salty".Who can resist the allure of a warm, gooey chocolate chip cookie straight out of the oven? It’s a timeless classic that brings joy to people of all ages. One variation that has gai...Jul 3, 2021 · Add plantain slices into a mixing bowl along with all remaining ingredients. Toss to combine. Make sure all of the plantain slices are fully coated with the oil and seasonings. Spread plantain slices evenly onto the lined baking sheet (no overlapping). Bake for 25-35 minutes or until slightly browned around the edges. Preheat the oven to 350º F. Line a baking sheet with parchment paper. Set aside. Thinly slice the peeled plantain with a mandolin slicer or a knife if you have good knife skills. In a bowl, toss the plantain chips slices with coconut oil or olive oil until well coated.Barnana's Acapulco Lime Plantain Chips are a crispy crunchy nutrient dense delight. These chips are loaded with tangy lime & a pinch of sea salt to spice it ...Goya Plantain Chips, 5 Ounce | For a Latino Snack or a scrumptious healthy alternative to traditional potatoes chips, try GOYA Plantain Chips. Crunchy like potato chips but a little nuttier in flavor, Goya Plantain Chips are a fresh way to mix up the all-too-familiar snacking habits. They might even become your chip of choice!Common symptoms of a chipped bone include pain, deformity and swelling. However, sometimes it can be difficult to tell if the bone is broken or displaced. A chipped bone can occur ...Step 2. Heat oil in a 5-quart heavy pot over moderate heat until a deep-fat thermometer registers 375°F. While oil is heating, cut ends from plantains and score skin of each plantain 5 times ...Wash and peel the plantains. Thinly slice the plantains into a bowl of water. It is advisable to use a vegetable slicer to slice the plantains. The water helps prevent the plantain slices from changing colour. When done, add salt to taste and stir. Transfer the plantain slices to a sieve to drain the water.It takes approximately 54 chocolate chips to make one full ounce. However, various chocolate chip manufacturers use different molds for their chocolate chips, so the amount require...Per 28 gram serving, plantain chips have 3 grams of fiber, whereas potato chips only have 1 gram. This may seem like a small difference, but it’s really not. It means that plantain chips have triple the fiber that potato chips do. When scaled up to a 5-serving portion, it’s the difference between 15 grams of fiber and 5 grams.Ces chips sont très bien assaison... A servir comme encas ou simple apéro...Avec cette recette de chips épicés, vous n'avez même pas besoin de les accompagner. Before you fry the plantain. Wash and peel the plantains. Thinly slice the plantains into a bowl of water. It is advisable to use a vegetable slicer to slice the plantains. The water helps prevent the plantain slices from changing colour. When done, add salt to taste and stir. Transfer the plantain slices to a sieve to drain the water. Before you fry the plantain. Wash and peel the plantains. Thinly slice the plantains into a bowl of water. It is advisable to use a vegetable slicer to slice the plantains. The water helps prevent the plantain slices from changing colour. When done, add salt to taste and stir. Transfer the plantain slices to a sieve to drain the water.Dec 13, 2017 ... Plantain Chips also known as “KPEKERE” is a very nice snacks to eat. Ingredients Used: plantains, you can use green, semi-ripe or very ripe, ...May 7, 2020 · Cut the ends of the plantain and score, lengthways with a knife to remove the skin. Cut each plantain as thin as possible or use a mandolin slicer to achieve this. Place the plantain discs on a lined baking tray and bake for roughly 25 minutes, until golden. Add the pink salt to taste once the chips have cooled down. Wood chips are a valuable resource that can be obtained from tree service companies. While many people may think of wood chips as waste, they can actually be incredibly useful in v...Barnana - Organic Plantain Chips, Acapulco Lime, Healthy Snack Made With 100% Coconut Oil, Non-GMO, Potato Chip Alternative, Zero Sugar, Paleo, Grain-Free Chips, Vegan, USDA Organic (2 oz, 6-Pack) 4.5 out of 5 stars 433Nov 16, 2018 · Using a mandoline slicer, slice plantains into long, thin stripes. If the plantain is too long, divide it into two before slicing it. Put the cut plantain in a large bowl, and season with salt and black pepper. Preheat some Oil sufficient enough to deep fry the plantains. Apr 25, 2016 ... The trick to making crispy plantain chips is using green plantains. The greener the better. Do not attempt to make them with yellow-skin ...Nov 16, 2018 · Using a mandoline slicer, slice plantains into long, thin stripes. If the plantain is too long, divide it into two before slicing it. Put the cut plantain in a large bowl, and season with salt and black pepper. Preheat some Oil sufficient enough to deep fry the plantains. With toasted coriander-lemon aioli - Gluten-Friendly, Vegetarian, Vegan (without Aioli)
Before you fry the plantain. Wash and peel the plantains. Thinly slice the plantains into a bowl of water. It is advisable to use a vegetable slicer to slice the plantains. The water helps prevent the plantain slices from changing colour. When done, add salt to taste and stir. Transfer the plantain slices to a sieve to drain the water. . Electric gas cars
Mariquitas, also known as Cuban plantain chips, is a traditional snack food that resembles a type of chip. They’re fried in hot oil and lightly salted and enjoyed by …Plantains are a type of banana. The key to creating a delicious batch of plantain chips is using ones that are slightly unripened, with the fruit's characteristically thick peel still a dark hue of green. Once the peel turns yellow and finally black, the fruit's sugars have developed to a point at which it would better serve a dessert.By: Lola Osinkolu. Published: Nov 21, 2018 - Last updated: Nov 29, 2020. Home / Plantain Recipes / Baked Plantain Chips. Jump to Recipe Print Recipe. Homemade baked plantain chips made in the …Goya Plantain Chips, 5 Ounce | For a Latino Snack or a scrumptious healthy alternative to traditional potatoes chips, try GOYA Plantain Chips. Crunchy like potato chips but a little nuttier in flavor, Goya Plantain Chips are a fresh way to mix up the all-too-familiar snacking habits. They might even become your chip of choice!Jan 17, 2024 · Add the thin green plantain slices to the hot oil; be careful not to overcrowd to keep them from sticking together. Fry until the chips are a golden yellow color. Remove the chips from the oil and place them on paper towels to remove any excess oil. Sprinkle with salt and serve either warm or cold. Thrive Market. 7849. 5 oz bag $0.54/oz. Minimum 2 units per purchase. $2. 69. 31%. Compare at $3.89. Low price promise: Find it cheaper elsewhere?Our irresistible, savory, plantain chips are made from plantains, vegetable oil and a pinch of salt. BETTER-FOR-YOU: A perfect alternative to potato chips! Chifles plantain keto chips contain potassium, fiber, and vitamins A and C. With zero trans fats and zero cholesterol, they’re the perfect healthy college snack! ...Line a baking sheet with parchment paper. Lay the plantain slices flat on the baking sheet, ensuring they do not overlap or crowd the sheet. Place the baking sheet in the preheated oven at 400 °F (200 °C) and bake for 30-45 minutes, or until the edges of the plantains begin to turn golden brown.Once the plantain chips are cooked to perfection, use the slotted spoon to remove them from the oil and place them on a paper towel-lined plate to drain excess oil. While the chips are still warm, sprinkle them with a pinch of salt. If desired, you can also add other seasonings like chili powder, paprika, or garlic powder for extra flavor. ...Plantain Chips BUY NOW. Disclaimer: New packaging will arrive in Q2 of 2023. Starting from: £4.19 Olu Olu® prides itself on producing the best plantain chips, with the perfect taste and hearty crunch. We have taken the nutritious plantain vegetable and created the crispiest, tastiest and most alluring snack to hit shop shelves in a long time.Learn how to make crispy, savoury plantain chips with just 3 ingredients in 3 different ways: fried, baked or air fried. These Caribbean snacks are gluten-free, vegan, paleo and Whole 30 friendly.There are 147 calories in 1 ounce of Plantain Chips. Calorie breakdown: 55% fat, 43% carbs, 2% protein. Common Serving Sizes: Serving Size Calories; 1 10 chip serving: 44: 1 oz: 147: 1 cup: 197: 100 g: 519: Related Types of Chips: Tortilla Corn Chips: Tortilla Chips (Low Fat, Baked) Potato Chips:High in protein and carbs, so it is ideal for athletes and active individuals. Source of resistant starch, for boosting healthy gut bacteria. 100% Natural and high energy superfood. Gluten free - Vegan - No additives - No preservatives - Paleo -AIP- Fodmap Friendly. 3 Flavours: Original Plus, Chilli and Garlic.Experience the delicious, natural, authentic flavor and texture of soldanza Plantain Chips. ONLY THREE INGREDIENTS: Green Plantain, Palm oil/Sunflower/ Canola Oil, Salt. OUR STORY: Soldanza is produced in the lush, untouched town of Puerto Viejo de Sarapiquí located in the Northern Lowlands region of Costa Rica. This rugged and beautiful ...Learn how to make crispy and golden plantain chips in the oven or air fryer with just three ingredients. Find tips on choosing the right plantains, slicing, seasoning, and more.Our Plantain Chips come from Peru, where the plantains are picked when they're just ripe enough to be slightly sweet. They're sliced and cooked in sunflower oil, then dusted with salt. They eat like sort-of-sweet, thick-cut potato chips, but with less fat than typical potato chips. And they're such a great value, people will probably start ....