Instructions. Line a 5"x10" loaf pan with parchment paper. In a high-speed blender, combine the So Delicious Holiday Nog, dates, cashew butter, vanilla, nutmeg, and sea salt. Blend on high for 3 to 4 minutes, or until completely smooth. Pour the ice cream base into the lined pan.Rich eggnog ice cream with a kiss of nutmeg. A must holiday treat for sure! MARSHMALLOW, CANDY CANE & COOKIE BLAST. Marshmallow flavored ice cream with bits of candy cane and a chocolate cookie swirl.Jun 13, 2023 · Directions. Place all ingredients in a blender; process until thickened, 1-2 minutes. Transfer to freezer containers, allowing headspace for expansion. Freeze until firm, several hours or overnight. Set aside 2 or 3 round scoops of ice cream in the freezer for garnish. Stir remaining ice cream until softened. Gradually stir in eggnog and rum. Transfer to a punch bowl, and stir in ginger ale. Hang candy canes around the edge of the punchbowl. Float reserved ice cream scoops on top, and serve immediately.Ice-cream eggnog is the answer (even for vegans) That's right: ice cream. Your mind will tell you, “no, we’ve spent our whole life preventing this,” but go ahead and …Find a store near you. Our creamy seasonal Eggnog Ice Cream has a hint of nutmeg making it the perfect way to kick off the holiday season. This smooth, homemade creation will have you trading sips for a spoon. Please be advised that any of our products may contain, or may have come in contact with, allergens including Eggs, Milk, Peanuts, Soy ...In a mixing bowl, gradually add the sugar into the egg yolks and whisk until thick and pale. Step 3. Whisk 1 cup of the warm milk into the yolk-sugar mixture. Add this back to the milk in the pan, stirring over low heat until thickened and blended. Turn off the heat and quickly stir in the cream. Step 4.Learn how to make creamy, dreamy eggnog ice cream with spiced rum and nutmeg. This festive treat can be enjoyed on its own or with your favorite desserts.milkfat and nonfat milk, sweet cream buttermilk, liquid sugar (sugar, water), egg nog base (corn syrup, pasteurized sugared egg yolks [egg yolks, sugar], natural and artificial flavor, water, spice [nutmeg], salt, annatto and turmeric [color]), corn syrup, whey, high fructose corn syrup, contains less than 2% of mono and diglycerides, guar gum, calcium sulfate, …Jun 3, 2019 ... FROZEN EGGNOG – A THM S BLENDED EGGNOG FROZEN DRINK · 2 cups half and half · 2 cups unsweetened almond or cashew milk · 2 eggs · 4 egg y...1/4 teaspoon salt . Directions: Place 2 cups of Purity Eggnog in a heavy saucepan. Combine the cornstarch and remaining Purity Eggnog until smooth; add to pan. Bring to a boil, stirring constantly; boil for 1-2 minutes. Remove from the heat; stir in rice, cherries, vanilla, and salt. Spoon into dishes.We make super-premium ice cream, made with 16% butterfat, and that’s what makes our ice cream taste so rich and creamy. With over 40 flavors to choose from, there’s always something new to try. Whether it’s on a waffle cone, sugar cone, plain cone, waffle bowl, or in a cup, the options are endless. Call us at (415) 648-2300 to ask about ... Ingredients. Fresh Grade “A” whole milk. cream. egg nog base (corn syrup, egg yolks, high fructose corn syrup, sugar, natural and artificial flavors, nutmeg, natural colors annatto and turmeric) sugar. corn syrup. stabilizer blend (soy lecithin, cellulose gum, guar gum, locust bean gum, carrageenan) natural and artificial flavors. carrageenan. Dec 8, 2016 · How to Make Eggnog Ice Cream. Whisk together all the ingredients in a large bowl. Pour mixture to an ice cream maker and churn for about 25 minutes or until a soft serve consistency is reached. Transfer ice cream to a loaf pan or an airtight container. Freeze until firm, about 3 hours or overnight. Ice Cream; Novelties; Limited Edition Flavors; Flavor Finder; Product Discovery; Submit a Flavor Idea; Scoop Shop Flavors; drinks. Iced Tea Turkey Hill Drinks Iced Tea; Fruit Drinks; Iced Coffee; Milk; Egg Nog; product discovery; recipes. Ice Cream Recipes; Iced Tea Recipes; Lemonade Recipes; Lancaster County Recipes; Egg Nog Drink Recipes; Egg ...Ingredients. Quart of eggnog. 1 T of bourbon or brandy or rum (optional, though recommended) Equipment: Counter-top ice cream maker. Forget all other ice … Ingredients: 2 cup Prairie Farms Egg Nog or Holiday Custard. 2 cup Prairie Farms Heavy Whipping Cream. 10 oz sweetened condensed milk. 2 tsp ground nutmeg. 1 tsp cinnamon. 1 tsp vanilla. Sign Up. In a blender combine 1½ cups of milk with the cashews. Blend on high until completely smooth. Add the remaining 1 cup milk, oatmeal, maple syrup, vanilla, spices, salt, and bourbon. Blend until smooth, and refrigerate until chilled. Churn the ice cream mixture according manufacturer's instructions for your machine.Dec 24, 2019 ... Directions · Step 1Remove lid and flip carton of ice cream into punch bowl. · Step 2Wait about four hours until fully melted. · Step 3Pour qua...This particular Eggnog Ice Cream is made using the Philadelphia (or 5 minute} method. The long version of the explanation is …Dec 7, 2022 · Add in the eggnog, nutmeg, cinnamon, vanilla extract and sweetened condensed milk, beating on low until combined. The mixture will become slightly more liquid-y. Transfer the ice cream to a loaf pan, 8 inch cake pan, or similar container. Add butter; process until mixed. Press mixture in bottom and 1 inch up sides of ungreased 9-inch springform pan. Bake at 350°F. for 8 to 10 minutes or until edges are lightly browned. Cool 30 minutes or until completely cooled. In large bowl, combine softened ice cream, nutmeg and rum extract; stir until blended.Directions. Beat egg yolks in a large mixing bowl. Gradually add sugar. Beat until mixture thickens. Stir in milk and rum. Pour into a large punch bowl and chill for 3 to 4 hours. Fold in lightly whipped heavy cream with vanilla before serving.Eggnog flavored ice cream. UPC: 0041483043790. Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com. Show More. Product Details Choose your news! Check out our free newsletters for nutrition tips, fun recipes & the latest …Preheat the oven to 350 degrees F (175 degrees C). Fill an 8x8-inch baking dish with 1 inch of water. Beat egg, eggnog, and sugar together in a bowl. Pour into two small baking dishes. …Get Stater Bros. Markets Ice Cream, Premium, Egg Nog delivered to you <b>in as fast as 1 hour</b> via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to get your favorite products on-demand.Let cool, cover then refrigerate overnight. The next day, process the mixture in an ice cream maker according to your manufacturer's directions. Transfer to a container and freeze. For the sauce, melt butter in a heavy sauce pan over medium heat. Add brown sugar, cream and corn syrup and stir until sugar dissolves.Dec 26, 2016 · How to Make Eggnog Ice Cream. Step #1: Cream the egg yolks and sugars together in a large mixing bowl until light in color. Whisk the whole milk into the mixture until well combined. Step #2: Transfer the mixture to a large saucepan and set it over medium heat. Instructions. In a large bowl, whisk together the instant dry pudding mix, eggnog, rum extract (if using) and nutmeg until thick, about 2 minutes. Fold in the Cool Whip or fresh whipped cream until fluffy and light. Spoon into the graham cracker pie crust and smooth out the top.Find a store to see pricing. Ingredients. Nutrition Facts. Egg Nog Ingredients: Milk, Cream, Sugared Egg Yolks, Cane Sugar, Rum Flavor, Nonfat Dry Milk and Nutmeg.Rich eggnog ice cream with a kiss of nutmeg. A must holiday treat for sure! MARSHMALLOW, CANDY CANE & COOKIE BLAST. Marshmallow flavored ice cream with bits of candy cane and a chocolate cookie swirl.Feb 15, 2023 ... How to make Eggnog Ice Cream. Transfer the Eggnog to the Ninja Creami ice cream pint and place the lid on tight. Freeze for 18-24 hours. ... Place ...Mix eggnog, heavy cream, condensed milk, and vanilla in a large bowl. Pour the mixture into an ice cream maker and freeze …Milk, Water, Sugar, High Fructose Corn Syrup, Corn Syrup, Maltodextrin, Whey, Cream, Contains 2% Or Less Of Egg Yolks, Cellulose Gel, Propylene Glycol ...Dec 24, 2019 ... Directions · Step 1Remove lid and flip carton of ice cream into punch bowl. · Step 2Wait about four hours until fully melted. · Step 3Pour qua...Dec 5, 2020 · In a large mixing bowl, whisk together the sweetened condensed milk, heavy whipping cream, egg nog, cinnamon, nutmeg, and vanilla paste on a medium-high speed until stiff peaks form. Pour the mixture into a bread pan or other freezer safe container, and freeze at least 4 hours for soft-serve style or for 6 hours, up to overnight. Egg Nog. Egg nog ice cream with nutmeg makes this a holiday season favorite! ... Similar Products to Enjoy. Cookies & Cream Hand-Dipped; Cookies & Cream 1.5 Quarts; Crazy Vanilla Hand-Dipped; Blue Raspberry Dessert Cups; The feeling is mutual! #iloveHersheysIce. Facebook; Instagram; Get In Touch. Harrisburg …Mix eggnog, heavy cream, condensed milk, and vanilla in a large bowl. Pour the mixture into an ice cream maker and freeze …Pricing, promotions and availability may vary by location and on Meijer.com. *Offers vary by market. mPerks offers good with mPerks digital coupon (s). See coupon (s) for terms. Buy one, get one (BOGO) promotional items must be of equal or lesser value. Special pricing and offers are good only while supplies last.For the Eggnog Ice Cream: Mix eggnog, heavy cream, condensed milk, vodka/bourbon/rum, vanilla, nutmeg, and salt in a large bowl. Pour the mixture into an ice cream maker and freeze according to manufacturer’s directions. Transfer ice cream to an airtight container and place in the freezer for at least 2 hours …Dec 22, 2015 · Step 2 Fold in sweetened condensed milk, eggnog, and nutmeg. Step 3 Transfer mixture to a 9"-x-5" loaf pan and smooth the top with a spatula. Sprinkle with additional nutmeg and freeze until firm ... ingredients · ⁄2 gallon French vanilla ice cream · 1 quart milk · ⁄4 cup maple syrup (more or less to taste) · cinnamon (to taste) · nutmeg (to t...Eggnog is a thick, rich, sweet dairy based drink made with milk, cream, sugar, whipped egg whites, egg yolks, cinnamon and nutmeg. It is sold and served during the holiday season usually the end of …Milk, Water, Sugar, High Fructose Corn Syrup, Corn Syrup, Maltodextrin, Whey, Cream, Contains 2% Or Less Of Egg Yolks, Cellulose Gel, Propylene Glycol ...Dec 24, 2019 ... Directions · Step 1Remove lid and flip carton of ice cream into punch bowl. · Step 2Wait about four hours until fully melted. · Step 3Pour qua...Eggnog Ice Cream. In a large saucepan, beat the eggs, milk and sugar until well blended. Cook the egg mixture over low heat, stirring constantly, until thickened. It should smoothly coat the back of a wooden spoon. It will take about 20 minutes. Let the mixture cool. Add the eggnog, vanilla and nutmeg.Take the top of the carton off and remove any liner. Place the whole carton on the counter to soften for 20 minutes, or soften it in the microwave for 20 seconds. Scoop the ice cream out into a ...Ice cream is one of the most popular treats for a hot summer day. While you can head to the store and pick up a pint of your favorite flavor, it doesn’t hold a candle to whipping u...Make a chocolate eggnog milkshake by using chocolate ice cream instead of the vanilla ice cream. Popsicle. Make an eggnog popsicle by putting this milkshake mixture into a popsicle mold. Add toppings. You can also include some additional toppings to give it an extra special touch – try adding cinnamon, …Instructions. Pour the coconut milk and cream (if used) in a large sauce pan over a medium heat. Reserve 1/2 cup of coconut milk for later. Add the Erythritol and stevia and stir well. If using vanilla bean, cut the vanilla bean lenghtwise and scrape the seeds out. Add the seeds to the cream.Egg Nog Ice Cream (fall flavor). Egg nog based ice cream. Product Details. Allergens: Allergen Warning: We make all of our ice cream in the same machine. We ...Learn how to make creamy eggnog ice cream with just six ingredients in five minutes. This easy, festive dessert is perfect for the …Eggnog ice cream with vanilla flavored wafers. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature ...Premium Egg Nog Ice Cream sandwiched between two delicious Graham Cracker Wafers. INGREDIENTS: Fresh Whole Milk, Wafer ... Contains 2% or less of the following: Corn Syrup, Honey, Modified Corn Starch, Salt, Soy Lecithin, Baking Soda), Sugar, Cream, Eggnog Base (Corn Syrup, Water, Egg Yolks, Nutmeg, Sugar, Annatto, Turmeric …How to make Eggnog Ice Cream. Transfer the Eggnog to the Ninja Creami ice cream pint and place the lid on tight. Freeze for 18-24 hours. Once the ice cream base is completely frozen, remove it from the freezer. Remove the lid and transfer the pint into the Ninja Creami pint holder. Place the blade into the lid and then place the lid onto the ...Harris Teeter™ Parlor Creations Egg Nog Ice Cream. 48 oz UPC: 0007203674117. Purchase Options $ 5. 49. SNAP EBT Eligible. Sign In to Add. Nutritional Information. Kosher. Nutrition Facts. 9.0 servings per container. Serving size 2/3 Cup (87g) Amount per serving. Calories 180 % Daily value* Total Fat 8g 10%. Saturated Fat 5g 25%.Dec 14, 2023 · Take the top of the carton off and remove any liner. Place the whole carton on the counter to soften for 20 minutes, or soften it in the microwave for 20 seconds. Scoop the ice cream out into a ... Dec 22, 2015 · Step 2 Fold in sweetened condensed milk, eggnog, and nutmeg. Step 3 Transfer mixture to a 9"-x-5" loaf pan and smooth the top with a spatula. Sprinkle with additional nutmeg and freeze until firm ... Cook the eggnog on medium heat, stirring constantly with a wooden spoon, until the mixture begins to thicken slightly, and coats the back of the spoon. It helps to have a candy thermometer, but not necessary; if you have one, cook until the mixture reaches 160°F. Do not allow the mixture to boil, or it will curdle.Prepare an ice bath by adding ice and some water to a large mixing bowl. In a large saucepan, whisk eggs together. Add sweeteners and whisk in. Gradually stream in the almond milk while whisking. Place mixture over medium-low heat and bring mixture to 165º Fahrenheit, stirring frequently.Well, PC®The World’s Best Egg Nog Ice Cream — inspired by our PC® The World’sBest Egg Nog and enhanced with a rum-flavoured ripple — is the closest you’llget to freezing your festive favourite in time. Enjoy a …How to make Eggnog Ice Cream. Transfer the Eggnog to the Ninja Creami ice cream pint and place the lid on tight. Freeze for 18-24 hours. Once the ice cream base is completely frozen, remove it from the freezer. Remove the lid and transfer the pint into the Ninja Creami pint holder. Place the blade into the lid and then place the lid onto the ...Instructions. In a blender, add milk, egg yolks, pure maple syrup, ground nutmeg, and ground cinnamon, and then blend together for a minute until smooth. Pour this mixture into a sauce pan or deep pot, and then add …See more reviews for this business. Top 10 Best Egg Nog in Las Vegas, NV - March 2024 - Yelp - Ellis Island Hotel, Casino & Brewery, Bruster's Real Ice Cream, Luv-It Frozen Custard, Trader Joe's, The Coffee Class, Jamms Restaurant, Bouchon Bakery, See's Candies, Dutch Bros Coffee, The Cabinet of Curiosities.Instructions. Pour the eggnog, heavy (double) cream, vanilla paste, nutmeg and cinnamon into a pan over medium-low heat. Cook and stir occasionally until the mixture simmers, about 5-10 minutes. Meanwhile, place the egg yolks and sugar into a mixing bowl. Whisk until a pale yellow colour and ribbons start to form.Dec 31, 2020 · In a small saucepan bring the cream to a gentle simmer. Stir the water and cornstarch together and add to the cream, whisking all the while. Bring to another slow simmer and continue to whisking. Remove the pot from the heat and stir in the sugar and whiskey. Stir until the sugar is completely dissolved. Preheat the oven to 350 degrees F (175 degrees C). Fill an 8x8-inch baking dish with 1 inch of water. Beat egg, eggnog, and sugar together in a bowl. Pour into two small baking dishes. …For the Eggnog Ice Cream: Mix eggnog, heavy cream, condensed milk, vodka/bourbon/rum, vanilla, nutmeg, and salt in a large bowl. Pour the mixture into an ice cream maker and freeze according to manufacturer’s directions. Transfer ice cream to an airtight container and place in the freezer for at least 2 hours …Nov 21, 2023 · How to make Eggnog Milkshake. Step 1. Place the french vanilla ice cream, egg nog and cinnamon in a blender. Step 2. Blend the mixture until smooth. Step 3. Divide the milkshake mixture into 2 serving glasses. Step 4. Top the milkshake with whipped cream and a sprinkle of cinnamon if desired. Ingredients. Reviews. More. Ice Cream, Eggnog Flavored, Seasons. From cows not treated with rbst (The FDA states that no significant difference has been shown between milk derived from rbst-treated and non-rbst-treated cows). SmartLabel: Scan for more food information or call 1-888-723-3929. Love it or it's on us (1-88-723-3929). Nutrition Facts. Eggnog Ice Cream made with 1 ingredient… eggnog. Pour eggnog into ice cream maker and churn. Super creamy and delicious and a great way to use leftover eggnog! I don’t know about you but I get super excited when the holidays hit because I know I can find eggnog at the grocery store, and now I’m getting sad that pretty soon it …Find egg nog ice cream at a store near you. Order egg nog ice cream online for pickup or delivery. Find ingredients, recipes, coupons and more.Get Oberweis Ice Cream, Super Premium, Egg Nog delivered to you <b>in as fast as 1 hour</b> via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to get your favorite products on-demand.whipped cream, a sprinkling of ground nutmeg and/or a maraschino cherry, to garnish each shake or malt. Place all ingredients in drink mixer or blender. Blend at low speed, to combine the ingredients, about 5 seconds, then increase speed to high and blend until smooth, about 45-60 seconds.Instructions. Pour eggnog into a Ninja Creami pint, being careful not to exceed the maximum fill line on the container. If using, add ground cinnamon and nutmeg and stir to combine. Close the lid of the pint and …Instructions. In a blender, add milk, egg yolks, pure maple syrup, ground nutmeg, and ground cinnamon, and then blend together for a minute until smooth. Pour this mixture into a sauce pan or deep pot, and then add …How to make Eggnog Milkshake. Step 1. Place the french vanilla ice cream, egg nog and cinnamon in a blender. Step 2. Blend the mixture until smooth. Step 3. Divide the milkshake mixture into 2 serving glasses. Step 4. Top the milkshake with whipped cream and a sprinkle of cinnamon if desired.Instructions. Place a whole can of coconut milk and the thick white portion of the second can in a blender. Add all the other ingredients and mix until the nuts are completely crushed and a creamy mixture is formed. Place the mixture in a saucepan and heat gently, stirring constantly, until the sugar has dissolved.Aug 16, 2023 ... Creamy delicious homemade egg nog ice cream recipe, easy homemade ice cream , no churning required. Egg nog ice cream recipe: 5 egg yolks ...
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To make the eggnog ice cream, simply combine eggnog, heavy cream, and spices in a large bowl and mix well. Then, pour the mixture into an ice cream maker and freeze according to manufacturer’s instructions. Serve the eggnog ice cream topped with whipped cream and a sprinkle of nutmeg for a festive and delicious treat!Preheat the oven to 350 degrees F (175 degrees C). Fill an 8x8-inch baking dish with 1 inch of water. Beat egg, eggnog, and sugar together in a bowl. Pour into two small baking dishes. …Belmont Peppermint Bark Ice Cream ingredients and nutrition information. (Click to enlarge.) One 2/3-cup serving nets you 210 calories, 12 grams of total fat (15% of your daily value), 8 grams of saturated fat (40% DV), 35 mg of cholesterol (12% DV), 55 mg of sodium (2% DV), 24 grams of total carbohydrates (9% DV), 21 grams of total sugars, …Set aside. In a medium saucepan, over medium heat, combine the milk and heavy cream and bring just to a simmer, stirring occasionally. Decrease the heat to low and temper in the egg mixture. Cook ...In a medium bowl, beat 3 eggs with a hand mixer until fluffy. You could also use a blender. Gradually add 1/2 cup sugar. Mix in 1/4 teaspoon ginger, 1/2 teaspoon cinnamon, 1/8 teaspoon salt, and 4 cups milk. Blend in 2 cups softened vanilla ice cream. Place egg nog into cups. Garnish with nutmeg, and or whipped cream or whipped topping.The good news is we’ve uncovered the secret to the world’s easiest—and most delicious—holiday dessert, which requires just one ingredient. That’s right—one. To pull off this super simple recipe you’ll need just a carton of store-bought eggnog and your ice cream maker. Simply pour the liquid into the machine and let it mix to its ...Deluxe Season's Best Eggnog Ice Cream. Nutritional Information. Kosher. OptUP® Nutrition Rating. Learn More. Nutrition Facts. 9.0 Exact servings per container. Serving size 2/3 cup (87 g) Amount per serving. Calories 180 % Daily value* Total Fat 8g 10%. Saturated Fat 5g 25%. Trans Fat 0g. Cholesterol 35mg 12%. Sodium 85mg 4%.There's an ice cream flavor that can change from blue to purple when you lick it. Learn how color-changing ice cream works at HowStuffWorks. Advertisement An old saw among chefs an...How to make eggnog: Start by whisking the egg yolk and sugar together in a small bowl. Then, in a saucepan over medium-high heat, combine cream, milk, salt, and nutmeg and stir the mixture until it just reaches a simmer. Next temper the eggs by adding small spoonfuls of the hot mixture to the egg mixture. Stir each spoonful and once most …365 Days to Egg Nog Season. The Original American Cream. Egg Nog. 1 Minute. 1 Minutes Prep. 1 GlassHarris Teeter™ Parlor Creations Egg Nog Ice Cream. 48 oz UPC: 0007203674117. Purchase Options $ 5. 49. SNAP EBT Eligible. Sign In to Add. Nutritional Information. Kosher. Nutrition Facts. 9.0 servings per container. Serving size 2/3 Cup (87g) Amount per serving. Calories 180 % Daily value* Total Fat 8g 10%. Saturated Fat 5g 25%.Assembly. 1. Remove Eggnog Ice Cream from the freezer at least 15-20 minutes before serving. 2. Scoop a generous ball of ice cream and place on top of a cookie. Add another cookie to the top and press to set. Enjoy immediately, or wrap sandwiches in plastic wrap and place in the freezer until ready to eat.Prepare an ice bath by adding ice and some water to a large mixing bowl. In a large saucepan, whisk eggs together. Add sweeteners and whisk in. Gradually stream in the almond milk while whisking. Place mixture over medium-low heat and bring mixture to 165º Fahrenheit, stirring frequently.In a medium sized bowl, whisk together the egg yolks and sugar. Set aside. In a heavy saucepan, combine the milk and cream. Heat over medium low heat, stirring constantly, until mixture just starts to bubble around the edges. While whisking constantly, slowly pour the hot milk mixture over egg mixture.Prepare an ice bath by adding ice and some water to a large mixing bowl. In a large saucepan, whisk eggs together. Add sweeteners and whisk in. Gradually stream in the almond milk while whisking. Place mixture over medium-low heat and bring mixture to 165º Fahrenheit, stirring frequently.Dec 22, 2020 ... Transfer the ice cream to an airtight container, press plastic wrap flush against the surface, cover the container, and freeze the ice cream ...Eggnog Ice Cream. In a large saucepan, beat the eggs, milk and sugar until well blended. Cook the egg mixture over low heat, stirring constantly, until thickened. It should smoothly coat the back of a wooden spoon. It will take about 20 minutes. Let the mixture cool. Add the eggnog, vanilla and nutmeg.How to make Eggnog Milkshake. Step 1. Place the french vanilla ice cream, egg nog and cinnamon in a blender. Step 2. Blend the mixture until smooth. Step 3. Divide the milkshake mixture into 2 serving glasses. Step 4. Top the milkshake with whipped cream and a sprinkle of cinnamon if desired.First, you need a punch bowl! Scoop a whole gallon of vanilla ice cream into the punch bowl. Just scoop out scoops, one-by-one and add them to the punch bowl. Don’t worry about the ice cream melting. Pour a half gallon of eggnog on top of the ice cream. Sprinkle with nutmeg and cinnamon..